Essentially, a delicate meat which comes from sheep and depending on the age is described as Mutton, Lamb or Hogget. Usually quite tender and the more popular parts of lamb meat include the chops from the ribs, shoulder and loin. Friend, do keep in mind it's quite rare to find lamb dishes in the USA so don't hesitate to try if you come across it on a menu found in the places listed conveniently below.
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