Pine State Biscuits
Restaurant seen on Diners, Drive-Ins & Dives

About PINE STATE BISCUITS

As the name of the restaurant suggests, these guys really know how to bake biscuits. They make everything from fresh and organic ingredients, for daily freshly made Southern-Style Biscuits. Most people come back for more after they get a taste of this and you will too. Also, we suggest you try their Reggie Deluxe, this fried chicken sandwich will blow off the lid off any other competitor including the Kernels! This place started off with a quite simple idea.. to create the best homemade biscuit - ever. The team of Brian Snyder, Walt Alexander and Kevin Atchley made this place the success it is while at the same time bringing the Southeast cuisine, north. Opened up early 2008, the lines continue out the door just as they did that exciting February afternoon. Today, Pine State Biscuits has grown so popular they have six locations with one as far as Reno Nevada. They have won several awards over the years with memorable choices such as the Queen Mary for their Bloody Mary drink and more. Also, we have to mention their Pop Tart selection which is amazing and worth taking home as well. Some favorites include the Cookie Butter pastry cream pop tart and their new creation, the Figgy Toffee pop tart. Listen, when you're swinging through Portland, there is no question you need to visit Pine State Biscuits!
Aired on June 8, 2009

Address / Location

3640 SE Belmont St.
Portland, OR 97214

503-236-3346 website